Key Features

• [Instant Sourdough pH Monitoring] Achieve bakery-level precision by tracking the acidity of your sourdough starter and dough in real-time. This spear-tip probe​ penetrates directly into the dough for instant, stable readings. The large LCD display ensures you can easily monitor pH levels at every stage of fermentation, helping you bake bread with perfect texture every time.
• [pH Meter for Fermenting Sauce] If you are committed to making delicious sausages, salami, cheese, sushi rice, canned jam, fermented sauces, pepper sauce or salsa, you need to do the pH testing job carefully. UIUZMAR pH tester is essential tool with 0-14 pH range , which meet all your requirement perfectly.
• [Monitor the pH Levels of Various Liquids] One of the standout features of this pH meter is its versatility. It can not only measure the pH value of solids, but also the pH value of various liquids, including drinking water, milk, kombucha, and more. This versatility makes it a valuable tool for maintaining the quality of homemade foods and beverages.
• [Stable Performance Fermentation pH Meter] The meter uses spear sensor technology, which is ideal for testing solid, semi-solid and liquid sample. The probe has stable performance, no need to worry about the reading all over the place.
• [Stable Readings & Extended Lifespan] Equipped with an Automatic Temperature Compensation (ATC)​ system, whether you're testing in a hot or a cold room, it instantly adjusts to deliver consistent accuracy. To maximize electrode life, we designed a unique protective cap featuring a KCL-soaked sponge. This keeps the spear probe moist when not in use, preventing dryness and ensuring rapid wake-up for your next measurement.

Specifications